Chefs are professional cooks who are skilled in the culinary arts, responsible for the preparation, cooking, and presentation of food in various settings, including restaurants, hotels, and catering services. They often lead a team in the kitchen, managing cooks and kitchen staff, and are involved in menu planning, sourcing ingredients, and maintaining food safety standards. Chefs can specialize in different cuisines, cooking techniques, or specific types of dishes. Their training can range from formal culinary education to extensive hands-on experience in the kitchen. The role of a chef is not only to create delicious meals but also to ensure that the presentation and overall dining experience meets high standards.
```html Ryuuji, previously known as "Cooking Big Brother," has officially rebranded himself as "Cooking Uncle" at age 39. The transition was inspired by feedback from fans regarding the appropriateness of…